“这个培根虾卷是烤的，但是虾已经提前上油了。油炸的主要目的是烤虾的皮烤后会很脆，肉里面的水分会很快被锁住，这样烤虾烤后还能外脆内嫩，比直接用腊肉烤更美味。最后用丘比特沙拉酱调味，味道更丰富，口感更好。[详细]
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